Again, Trader Joes deserves the compliments here for this easy side dish. In the vegetable section, there is a box of pre-cut mix of sweet potatoes, yams, and turnips. I decided they would make excellent roasted vegetables to go along with the chicken I was making for dinner. This is definitely not a recipe you measure. Eyeball everything and you should be fine.
Ingredients:
Any vegetables, cut into cubes for roasting
Olive Oil
Dried sage and thyme
Garlic powder
Salt and Pepper
Directions:
1. Place the vegeatbles into a glass baking dish.
2. Drizzle olive oil over them enough to coat evenly.
3. Season the vegeatbale, using about 1 tsp each of sage and thyme and garlic powder. Toss to coat evenly.
4. Roast at 425* F for about 20-30 minutes until the edges are golden brown. Check on them while cooking and toss them so they cook evenly.
3 comments:
Love Trader Joes! :) And that recipe looks delicious.
What colorful recipes!! Great, healthy food. Definitely gonna check back in.
I just stumbled upon your blog. I can't wait to try some of your recipes!
http://senseofstyleiseternal.blogspot.com/
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